Érico's "gourmandises"
Soft chocolate chunk cookies
Fresh from the oven every morning, our flavourful chocolate cookies are always soft and tender. Bursting with chocolate chunks, they are available in a variety of more than 15 enticing flavours offered alternately. They are sold by the cookie or in boxes of 8 or 14 cookies.
Chocolate Brownies and Blondies
Chocolate lovers can indulge themselves with our extremely decadant, extra bitter chocolate chunk Brownies, our classic walnut and bittersweet chocolate Brownies topped with a bittersweet ganache or our mouthwatering Three Chocolates Blondies. They are sold individually or in boxes of 4 or 8 pieces.
Classic Chocolate Cake
The ultimate dream for chocolate lovers, this traditional double layer chocolate cake is from a recipe found in one of Érico's grandmother's old recipe books. Made with Dutch cocoa this moist chocolate cake is covered with a genours layer of our rich and creamy chocolate frosting!
Ideal as a birthday cake, the Classic Chocolate Cake is available for takeout in two sizes: 8 inches (10 -15 servings) and 9 inches (12 to 18 servings). A 24 hour reservation is required.
Extra bitter "Moelleux"
With its molten chocolate center, this single-servig, Mi-Cuit chocolate cake is impossible to resist. Made with extra bitter Belgium chocolate (72% cocoa), it will melt the heart of any chocoholic at first bite!
Preparation: Preheated oven to 350 ° F and bake for 18 minutes if frozen, or 14 minutes if refrigerated and serve immediately.
Chocolate Pyramids
A memorable and impressive wat to finish a meal! These delicious desserts are made with chocolate or fruit mousse placed atop a chocolate genoise base. Your choices: Framboises Cassis: Raspberry / black currant and dark chocolate mousses. Trois chocolats: Dark, milk and White chocolate mousses with caramel. Fleur de Sel: Dark and milk chocolate mousses with Fleur de Sel caramel. They are available in 4 sizes: 5-6 servings, 10-12 servings, 15-18 servings and 20-25 servings. It is usually possible to order a pyramid the same day.
Irresistible origin chocolate macarons
Made in traditional European fashion, these delicate meringue cookies made with cocoa and almond powder are filled with a rich dark chocolate ganache which combines Costa Rica (64% cocoa) and Tanzania (75% cocoa) chocolates. They will delight your taste buds!
The Houpette
Our latest creation!
Inspired by Quebec's well-known Whippet cookies, our Houpettes are made with homemade marshmallow on a delicate butter shortbread cookie, which is topped with chocolate ganache, fruit purée or Fleur de Sel caramel.
Six Houpettes are currently available: Fleur de Sel Caramel, Mexican Vanilla, Peppermint, Raspberry and Cranberry, Orange Blossom and Hibiscus flower.
Chocolate Cupcakes
Made with the same dough as our Classic Chocolate Cake, these enticing Cupcakes are filled with Fleur de sel caramel, raspberry purée or chocolate fondant. They are then covered with a rosette of ganache made with milk, white or extra bitter chocolate.
